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Watermelon

Baby Leaf Lettuce with Olives and Watermelon

The Good News Bistrong loves adding crisp and juicy watermelon chunks to salads. He takes the idea one step further here by mixing watermelon juice into the dressing, creating a sweet-tangy vinaigrette that's naturally low in saturated fat.

Cuisine:  american   Course: Salad   Servings: 6

Cooking time: 30min

Ingredients: salads             

Posted: 2008-01-23    Source: FoodandWine.com

Tomato and Watermelon Skewers “Ferran Adrià” (Pinchitos de tomate con sandia “Ferran Adria”)

Today Ferran Adrià is known as the most complex, avant-garde chef in the world—a Salvador Dalí of cuisine, as The New York Times put it. He's all that and more. Ferran has helped a whole generation of younger chefs like me to think the unthinkable ...

Cuisine:  Spanish   Course: Appetizer   Servings: 4

Ingredients: tomatoes             

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Coolers

Bronson Van Wyck borrowed this recipe from his friend Susan Mason, a caterer in Savannah, Georgia. It's potent and refreshing.

Cuisine:  All-American   Course: Beverage   

Cooking time: 30min

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon and Mascarpone Parfaits

It is important to assemble the watermelon and mascarpone parfaits right before serving, so plan accordingly.

Course: Dessert   Servings: 10

Posted: 2008-01-23    Source: FoodandWine.com

Wiggly Watermelon COOL 'N EASY® Pie

Wiggly Watermelon COOL 'N EASY Pie Mix 1 cup of the whipped topping and food coloring in small bowl until well blended. Refrigerate until ready to use. Stir boiling water into gelatin in large bowl 2 minutes until completely dissolved. Add enough ...

Course: Dessert   Servings: 8

Prep time: 15min     Cooking time: 270min

Ingredients: pie chocolate  jello  honey        

Protein: 2.0   Carbs: 35.0   

Sodium: 140.0   Saturated Fat: 7.0   Total Fat: 13.0   Cholesterol: 0.0

Posted: 2008-06-10    Source: Kraft Foods, Inc.

Watermelon Gazpacho

This cool, sweet-tangy riff on the Spanish staple was inspired by an abundance of watermelons from a farm on the island.

Course: soup   Servings: 12

Prep time: 40min     Cooking time: 100min

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Juice

Course: Other (sauces, salsas, etc.)   

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon-Arugula Salad

Course: Salad   Servings: 4

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Ice Cocktail (Coctel de Hielo de Sandia)

Course: Beverage   Servings: 4

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Cones ( Conos de Sandia )

Course: Dessert   Servings: 4

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon and Tomato Salad with Spicy Feta Sauce

The feta sauce is also terrific with Ana Sortun's Red Lentil Köfte.

Cuisine:  African   Course: Salad   Servings: 8

Ingredients: sauce             

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Granita with Fresh Blossoms and Fruits (Granizado de Sandia con Azahares y Fruta)

Course: Dessert   Servings: 4

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Air with Sea Urchin (Aire de Sandia con Erizos de Mar)

Course: Appetizer   Servings: 4

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Soda (Refresco de Sandia)

Course: Beverage   

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Foam with Fruit Salad (Espuma de Sandia con Macedonia de Frutas)

Course: Dessert   Servings: 4

Posted: 2008-01-23    Source: FoodandWine.com

Grilled Watermelon Steaks with Pistachios and Micro Greens (Bistec de Sandia a la Parilla con Pistachos y Micro Greens)

Course: Appetizer   Servings: 4

Posted: 2008-01-23    Source: FoodandWine.com

Curried Crab and Watermelon Salad with Arugula

Course: Salad   Servings: 4

Cooking time: 35min

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Gazpacho with Tomato Seeds (Gazpacho de Sandia con Pepitas de Tomate)

Cuisine:  Spanish   Course: Appetizer   Servings: 4

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Gelatin with Spices (Gelatina de Sandia con Especias)

Course: Dessert   Servings: 4

Posted: 2008-01-23    Source: FoodandWine.com

Watermelon Sangria

Cuisine:  Spanish   Course: Beverage   

Ingredients: vodka fruit            

Posted: 2008-01-23    Source: FoodandWine.com

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