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African Squash and Yams |
Take a taste adventure! This dish of gently simmered squash and yams is flavored with coconut milk, cinnamon and cloves.
Course: Healthy Eating/Lower Calorie/Recipe Category/Side Dishes/preparation/One Dish/30 minutes or less/Squash & Pumpkin/Potatoes/Vegetables
Ingredients: coconut squash milk cinnamon
Posted: 2007-04-10
Source: Betty Crocker
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Bunny Chow (South African) |
A traditional dish from the Indian community of Durban South Africa - spicy beef and butter bean curry served in a hollowed-out loaf.
Servings: 2
Ingredients: butter curry
Posted: 2007-11-21
Source: Recipe Binder
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East African Braised Chicken |
Original recipe from Cooking Light here: http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=226728
Servings: 2
Posted: 2008-11-05
Source: Recipe Binder
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African Peanut Soup |
this was an entry in a soup cook off, it's delicious--try it!
Servings: 2
Posted: 2007-11-21
Source: Recipe Binder
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South African Carbonara (aka Avocado Carbonara) |
Rich and tasty variation of the traditional Italian pasta alla carbonara with a tropical twist (with avocados and no eggs). I first cooked it while I was in South Africa, due to the abundance of avocados there, hence its name.
Servings: 2
Ingredients: pasta
Posted: 2007-11-21
Source: Recipe Binder
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African-Thai Stew |
yummy spicy vegetarian stew - you may add chicken if you like
Cuisine: Vegan Servings: 2
Ingredients: chicken
Posted: 2008-11-05
Source: Recipe Binder
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African Groundnut Stew |
Peanuts, known in Africa as groundnuts, are frequently used in African cooking. For this stew, peanut butter adds delicious crunch and rich flavor to this simple vegetarian dish.
Cuisine: Make Ahead Course: Main Courses Servings: 4
Ingredients: peanuts peanut butter peanut butter
Posted: 2007-01-03
Source: Kaboose
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West African Chicken Stew |
Inspired by traditional West African cooking, this hearty stew combines potato, garbanzo beans and peanut butter with a little heat from a medley of spices for satisfying supper fare.
Cuisine: Big Batch Course: main course Servings: 6
Prep time: 10min Cooking time: 35min
Ingredients: potato butter peanut butter beans peanut
Posted: 2007-01-03
Source: Kaboose
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African Jollof Rice with Plantains |
A traditional West African dish, jollof rice makes a simple yet satisfying supper. There are as many recipes for this rice dish as there are cooks who make it, but this tasty version boasts chicken and fried plantains.
Cuisine: african Course: Main Courses Servings: 4
Ingredients: rice chicken
Posted: 2007-01-03
Source: Kaboose
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African Squash And Yams (futari) - by eCuisine.org |
Ingredients1.00 small Onion; chopped2.00 tablespoon Oil1.00 lb Hubbard squash; pared2.00 medium Yams or sweet potatoesPreparing: Cook and stir onion in oil in 10-inch skillet over medium heat until tender. Stir in remaining ingredients. Heat to ...
Cuisine: African Course: African Servings: 6
Ingredients: oil vegetables onion squash
Protein: 1.0072 Calories: 56.126667 Carbs: 7.67965
Total Fat: 2.7164 Cholesterol: 0.0
Posted: 2007-10-19
Source: eCuisine.org
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Ingelegde - African Recipe - by eCuisine.org |
Ingredients8.00 oz Firm white fish fillets2.00 each Inch pieces0.50 cup Water1.00 tablespoon Lemon juice3.00 each Peppercorns1.00 each Bay leaf1.00 dash Salt SAUCE2.00 teaspoon Vegetable oil0.50 cup Sliced onion0.50 teaspoon All-purpose flour0.25 ...
Cuisine: African Course: African Servings: 2
Ingredients: sauce lemon pepper onion curry fish oil flour
Protein: 21.373375 Calories: 1302.2672 Carbs: 267.49216
Total Fat: 25.942858 Cholesterol: 0.0
Posted: 2007-10-19
Source: eCuisine.org
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African Green Pepper And Spinach - by eCuisine.org |
Ingredients1.00 medium Onion; chopped1.00 medium Green pepper; chopped1.00 tablespoon Oil1.00 medium Tomato; choppedPreparing: Cook and stir onion and green pepper in oil in 3-quart saucepan until onion is tender. Add tomato and spinach. Cover and ...
Cuisine: African Course: African Servings: 4
Ingredients: butter pepper oil onion peanut butter spinach peanut
Protein: 0.4422 Calories: 26.365 Carbs: 2.0988
Total Fat: 1.9641 Cholesterol: 0.0
Posted: 2007-10-19
Source: eCuisine.org
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